Pakistan Art
Aravinda Leelarathna is a Sri Lankan experienced executive sous chef with a demonstrated history of working in the hospitality industry.
Hospitality Plus Pakistan
To train young chocolatiers and professionals in the art of desserts and chocolate making…
My Little Recettes
Top start of the World Chocolate Masters 2018 at the Salon du Chocolate
Journal De Voyage
The 2018 World Chocolate Masters WORLD FINAL-UNITED ARAB…
Health Magazine
Curated by JRCC in collaboration with the strategic partner; the Sharjah Commerce and Tourism Development Authority (SCTDA), the masterclass was presented by JRCC Executive Chef, Rami Al Jebraiel, and Pastry Chef Aravinda Leelarathna – the Middle East representative at the Chocolate Master of the Middle East 2018 contest in France.
Eye of Riyadh
Al Jawaher Reception and Convention Centre Concludes ‘Art of Dessert 101’ Masterclass.
Gulf Gourmet 2018 October
For the first time ever, the Middle East region held a competition where the winner has been given the opportunity to become the World Chocolate Master at the worldwide final in Paris this month
Gulf Gourmet 2017 January
The winner of a silver medal at last…
World Chocolate Masters
Chef Leelarathna’s strong performance during…
Gulf Gourmet 2019 November
Winner of several medals at…